1.19.73
Booklet
1975
Professionally Fillet and Clean Fish. Material: paper. Size: 5 1/2" x 9 1/2". Description: white and light blue cover with script title: "The only way to Professionally Fillet and Clean Fish and True French Fry Fish".
The only way to professionally fillet and clean fish and True French fry fish
George Herter
Herter's Inc.