Herter's Bull Cook and Authentic Historic Recipes and Practices Volume III 1971 Book. Material: paper. Size: 5 1/2" x 8 3/4". Description: gold hard cover; black print: Bull Cook and Authentic Historic Recipes and Practices, Volume III, by George Leonard Herter and Berthe E. Herter, Herter's, Waseca, Minnesota; Herter logo under title; contents: black and white photos, extensive historical and travel stories, game recipes, definitions and preparation techniques; indexed; 288 pages.
